|
 Our bagels are Montreal-style, which means they are hand-rolled, boiled in honey water and baked in a wood-fired oven, resulting in a bagel that is soft in texture with a perfectly crunchy crust, a slight sweetness and a hint of smoke. Prepared with organic ingredients and baked in small batches throughout the day, there will always be a fresh, warm bagel waiting for you. |
 |
|||||||||||||||||||
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
